appetizer, bubbly, champagne, lemon, mousse, philadelphia, piping bag, smoked salmon, soft cheese
This is the easiest appetizer to make and really has the wow factor. It’s great alongside a glass of bubbly.
What you will need:
15 cherry tomatoes (mixed colours are always pretty)
100g smoked salmon
2 tbsp philadelphia/ soft cheese
Half a lemon’s juice
Salt and pepper
In a blender add the salmon, soft cheese, lemon juice and once all ingredients are blended into a smooth mousse add salt and pepper to taste and blend quickly.
You can also add a tiny slither of lemon on top or some parsely.
And voila! Super simple, impressive and yummy!