I found Chuck Steaks on sale the other day. I was craving red meat but was too tired to grill them when I got home.

I decided to put it in the crock pot and slow roast it overnight.

I used the following ingredients:

1 Onion
1 Packet of Dry Onion Soup Mix
1.5 Cup of Water

My kitchen smelled amazing when I got up the next morning. I was making eggs on toast and decided to put some of the steak on top.

It was the best Steak and Eggs I’ve ever had.

Later that night when I was preparing dinner, I decided to turn it into Beef Stroganoff.

Here’s is what I used:

1 can of peas
1 bag of Egg Noodles
1 dollop of Sour Cream

I ladled out the steak, onion and peas onto my egg noodles.

I mixed in a dollop of sour cream and instantly had Beef Stroganoff!

Joy